Salads
-Salad of Atlantic Trout
-Waldorf Salad
-Nashi Lamb salad with Orange 
-Mustard Dressing
-
Sung Choi Bao with Nashi
-Chinese Roast Duck Salad
-with Nashi

Mains
-Roast Loin of Pork
-Veal Cutlets with Nashi 

-Pizza with Nashi, Prosciutto, --Blue Cheese and Caramelized -Onion

-Asian Salad with Nashi & ---Chinese Char Siu Pork
-Hot & Sour Chicken Nashi
-Stir-fry

-Gnocchi with Nashi & Walnuts 
-Chicken, Nashi & Walnut Stirfry
 

Desserts
-Blueberry Nashi Pancakes

-Caramelised Nashi Tart
-Nashi Compote

-Sticky Nashi Puddings
-Nashi & Almond Tart

-Nashi Pannacotta
-Nashi & Fig Crumble
-Maple Baked Nashi with Choc -Buttons
-Nashi Fritters with Palm Sugar

Other
-Bircher Muesli
-Walnut and Nashi Muffins
-Lime & Mint Cooler
-& Nashi Lassi
-Nashi Chutney
 

asdasdWholemeal Walnut and Nashi Muffins
Wholemeal Walnut
and Nashi Muffins
2 1/2 cups wholemeal
self-raising flour
1/2 cup castor sugar
135g butter, melted
1 egg
2 cups buttermilk
2 nashi, peeled and chopped
1/2 cup chopped walnuts


Mix together the flour and sugar and stir in the butter, egg
and buttermilk. Add the nashi and nuts and mix lightly, until
just combined.

Put the mixture in greased muffin pans and bake in a pre-heated 200C oven for 20 minutes.

Makes 15